Popcorn Atlas

Recipes

Recipes from kitchens we already follow. The method lives on their page.

We list the bowl, say what it is, and send you to the original. No copied ingredient lists. A healthier Atlas bowl still lands here when we write one up.

Keep reading: how to pop · kernel types · Tiny But Mighty (#01)

  1. Taste of Home

    Air-Popped Popcorn

    Kernels, a paper bag or an air popper, nothing else. The bowl before the seasoning.

    Read it at Taste of Home

  2. Serious Eats

    Microwave Brown Bag Popcorn

    Kernels, a little oil, salt, and a brown lunch bag. Watch it so it does not scorch.

    Read it at Serious Eats

  3. Serious Eats

    Kettle Corn (Serious Eats)

    One pot, mushroom kernels, sugar, salt, oil. Under five minutes.

    Read it at Serious Eats

  4. Allrecipes

    Kettle Corn (Allrecipes)

    Oil, kernels, and sugar in one pot. Shake so the sugar does not burn.

    Read it at Allrecipes

  5. Food & Wine

    Sea Salt and Black Pepper Popcorn

    Pop in a high-smoke oil, then finish with butter, salt, and pepper.

    Read it at Food & Wine

  12. Delish

    Regina King's Herby Popcorn

    Avocado oil plus Tuscan herb oil in the pot.

    Read it at Delish

  13. The Takeout

    Halloween Candy-Coated Popcorn

    Orange gelatin, white chocolate, candy corn. October only.

    Read it at The Takeout